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The European health report 2012 The European health report 2012

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Date added: 03/18/2013
Date modified: 03/18/2013
Filesize: 11.49 MB
Downloads: 2870

Author: WHO Regional Office for Europe

While the overall level of health across the WHO European Region has clearly improved, European health statistics show inequities within and between countries, according to the European health report 2012. The report is WHO/Europe’s flagship publication, issued every three years.

The report covers the Region’s 53 countries and nearly 900 million people, revealing that people are living longer and healthier lives. Life expectancy is rising across the Region, increasing by 5 years since 1980 to reach 76 years in 2010.

Does marketing impact on the volume and patterns of consumption of alcoholic beverages? Does marketing impact on the volume and patterns of consumption of alcoholic beverages?

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Date added: 06/25/2012
Date modified: 06/25/2012
Filesize: 305.17 kB
Downloads: 2858

Author: Science Group of the European Alcohol and Health Forum

The European Alcohol and Health Forum requested scientific advice from the Science Group on the impact of marketing communication on the volume and patterns of consumption of alcoholic beverages, especially by young people. The findings of the review are clear, namely that commercial communications increase the likelihood that adolescents will start to use alcohol and to drink more if they are already using alcohol.

The international diffusion of European alcohol research The international diffusion of European alcohol research

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Date added: 02/15/2013
Date modified: 02/15/2013
Filesize: 234.03 kB
Downloads: 2853

Authors: Noemi Robles, Silvia Matrai, Vanesa Carral Bielsa, Joan Colom, Antoni Gual

Europe presents the highest rates of alcohol consumption per inhabitant, with an impact exceeding 6% of the DALYs lost. However, European researchers claim that most of the research in the alcohol field is conducted outside Europe. In order to assess this claim, a review of international indexed publications on alcohol marketing and availability, two cornerstones of alcohol public health policy, was performed.

Communicating EU Research & Innovation - a guide for project participants Communicating EU Research & Innovation - a guide for project participants

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Date added: 03/13/2013
Date modified: 05/27/2013
Filesize: 498.21 kB
Downloads: 2833

Author: European Comission

The brochure "Communicating EU Research & Innovation - A guide for project participants", which has recently been published by the European Commission, aims to offer a tool to better communicate about European research projects and their achieved results.

With a little creativity strategic communication efforts can help to show how project outcomes are relevant to everyday lives and how European collaboration has achieved more than would have been otherwise possible.

Alcohol problems in the criminal justice system: an opportunity for intervention Alcohol problems in the criminal justice system: an opportunity for intervention

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Date added: 01/21/2013
Date modified: 01/21/2013
Filesize: 5.28 MB
Downloads: 2797

Authors: Lesley Graham, Tessa Parkes, Andrew McAuley and Lawrence Doi (WHO - Regional Office for Europe)

Alcohol is linked with crime, especially violent crime. Many people are incarcerated because of alcohol-related crime. Alcohol is not permitted in prisons except in a very few cases, and illicit use of alcohol in prison is not a major problem. Nevertheless, imprisonment gives an opportunity to tackle alcohol problems in prisoners, with the potential for positive effects on their families and friends and a reduction in the risk of re-offending, the costs to society and health inequalities.

This publication describes an integrated model of care for alcohol problems in prisoners, with elements for best practice. The model starts with assessment of the seriousness of prisoners’ alcohol problems, using a validated screening tool, the WHO Alcohol Use Disorders Identification Test (AUDIT), and calls for interventions tailored to prisoners’ specific needs.